What do we call poisoning that occurs from repeated exposure to pesticides over a long period of time?

Chronic poisoning refers to the effects of repeated exposure to pesticides over an extended period. Unlike acute poisoning, which occurs swiftly after a single or short-term exposure, chronic poisoning accumulates over time and can lead to various health issues. Individuals working with pesticides or those living in agricultural areas may experience chronic poisoning due to ongoing exposure. This prolonged interaction with toxic substances can cause symptoms to develop gradually, which may be more challenging to recognize compared to the immediate effects associated with acute poisoning.

Understanding the distinction between the types of poisoning is crucial for safety measures and health monitoring in environments where pesticides are used. While acute poisoning is identifiable with specific and immediate symptoms, chronic poisoning requires vigilance over time to identify and prevent potential long-term health effects.